These are the policies of the Achiote Ecuador Cuisine Restaurant
OUR COMMITMENT TO SUSTAINABILITY
At Achiote Ecuador Cuisine, we are proud to share the cultural richness of Ecuador through our typical Ecuadorian cuisine. We are dedicated to promoting respect for the environment and culture, while generating social and economic well-being in all our activities, in full compliance with Ecuadorian legislation.
PROJECTS FOR A SUSTAINABLE FUTURE
To support our commitment to sustainability, we have implemented projects that seek to minimize the negative impact and maximize the positive aspects in our daily operations:
- Responsible Management of Resources: We are committed to reducing our environmental footprint through campaigns that promote the optimal use of resources such as water, energy and paper in all our activities.
- Efficient Waste Management: We guarantee the proper separation and disposal of different types of waste generated in our daily operation.
- Comfortable Environment for Our Clients: We work to minimize atmospheric, visual and auditory contamination, ensuring a pleasant and comfortable space for our clients, where they can enjoy memorable experiences.
- Promotion of Cultural Heritage: We promote sustainable tourism, preserving both tangible and intangible cultural heritage, enriching the quality of life of local communities and the neighborhood in which we live.
COMMITMENT TO QUALITY
At Achiote Ecuador Cuisine, we maintain a constant search for the highest quality in our products and services. We comply with local and international specifications to guarantee the complete satisfaction of our clients, consumers and suppliers. We implement systems that ensure the total safety of our processes, generating safe and high-quality products.
OUR QUALITY OBJECTIVES
- Provide innovative, hygienic and high quality food products to our customers.
- Train and motivate our team about the mission, vision and quality policy of Achiote Ecuador Cuisine.
PRIORITIZING BIOSECURITY
Our commitment to health and safety is paramount. We implement and follow strict biosafety protocols issued by national and international health organizations. We guarantee:
- Rigorous disinfection and cleaning processes.
- Personal hygiene and social distancing measures.
- Health protocols for our work team.
- Operational schemes to reduce contagion risks.
ACCESSIBILITY FOR ALL
At Achiote Ecuador Cuisine, we promote equality and participation of people with disabilities through a universal design approach. Our accessibility policy guarantees:
- Premises accessible to everyone.
- Inclusive information and communication.
- Acquisitions that consider universal accessibility criteria.
- Inclusive work environment and reasonable accommodation.
WE WELCOME YOU TO AN AUTHENTIC AND SUSTAINABLE EXPERIENCE!
Achiote Ecuador Cuisine, we are committed to offering you an authentic and sustainable culinary experience. Our passion for culture, the environment and quality is reflected in every dish we serve. We hope to see you soon in our restaurant!